Cook delicious, all new one-tin recipes with an international twist, including fresh vegan and vegetarian ideas, from the bestselling author of The Green Roasting Tin The Roasting Tin Around the World covers all corners of the globe with brand new recipes. The greatest hits from each region are reworked into quick and easy one-tin meals. The dishes are perfect for weeknight dinners, lunch breaks and family favourites.
Featuring 75 easy-to-make recipes that make use of your lockdown larder ingredients, The Roasting Tin Around the World is the perfect cook book for vegans, vegetarians and meat-eaters alike. Everyone loves the The Roasting Tin series: ‘This book will earn a place in kitchens up and down the country’ Nigella Lawson ‘This book has changed my life’ Juno Dawson ‘It’s a boon for any busy household’ Jay Rayner ‘Wonderful. So delicious.